Thermometer yeDigital Infrared
Zvinhu zvirimo
Kuyera nekukurumidza, pasi pesekondi imwe chete.
Yakarurama uye yakavimbika.
Kushanda kuri nyore, dhizaini yebhatani rimwe chete, kuyera zvese nzeve nehuma.
Inoshanda zvakawanda, inogona kuyera nzeve, huma, imba, mukaka, mvura uye tembiricha yechinhu.
Zviyeuchidzo makumi matatu nemashanu, zviri nyore kurangarira.
Kuchinja pakati pemute neun-mute mode.
Basa rekunyevera fivha, rinoratidzwa nechiedza cheorenji netsvuku.
Kuchinja pakati pe ºC ne ºF.
Kudzima otomatiki uye kuchengetedza simba.
Magadzirirwo
| Zita rechigadzirwa & modhi | Thermometer ye infrared yemhando mbiri FC-IR100 | |
| Rudzi rwekuyera | Nzeve nehuma: 32.0°C–42.9°C (89.6°F–109.2°F) | |
| Chinhu: 0°C–100°C (32°F–212°F) | ||
| Kururama (Rabhoritari) | Nzira yeNzeve neHuso | ±0.2℃ /±0.4°F |
| Chinhu chinoshandiswa | ±1.0°C/1.8°F | |
| Ndangariro | Mapoka makumi matatu nemashanu ekupisa kwakayerwa. | |
| Mamiriro ekushanda | Tembiricha: 10℃-40℃ (50°F-104°F)Hunyoro: 15-95%RH, haidziyi kutonhora Kumanikidzwa kwemhepo: 86-106 kPa | |
| Bhatiri | 2*AAA, inogona kushandiswa kanopfuura ka3000 | |
| Kurema & Kukura | 66g (isina bhatiri), 163.3×39.2×38.9mm | |
| Zviri Mukati mePakeji | Thermometer yeInfrared*1Homwe*1 Bhatiri (AAA, sarudzo)*2 Bhuku reMushandisi*1 | |
| Kurongedza | 50pcs mubhokisi repakati, 100pcs pabhokisi rimwe nerimweSaizi & huremu, 51*40*28cm, 14kgs | |
Pfupiso
Thermometer yeInfrared inoyera tembiricha yemuviri zvichibva pasimba reinfrared rinoburitswa kubva murumu rwenzeve kana pahuma. Vashandisi vanogona kukurumidza kuwana mhedzisiro yekuyerwa mushure mekuisa zvakanaka probe yetembiricha munzeve kana pahuma.
Tembiricha yemuviri yakajairika imhando yemhando ye "range". Matafura anotevera anoratidza kuti huwandu uhwu hwakajairika hunosiyanawo zvichienderana nenzvimbo. Saka, kuverenga kubva panzvimbo dzakasiyana hakufanirwe kuenzaniswa zvakananga. Udza chiremba wako kuti rudzii rwe "thermometer" yawakashandisa kutora tembiricha yako uye pachikamu chipi chemuviri. Yeukawo izvi kana uri kuzviongorora.
| Zviyero | |
| Kupisa kwehuma | 36.1°C kusvika 37.5°C (97°F kusvika 99.5°F) |
| Kupisa nzeve | 35.8°C kusvika 38°C (96.4°F kusvika 100.4°F) |
| Kupisa kwemuromo | 35.5°C kusvika 37.5°C (95.9°F kusvika 99.5°F) |
| Kupisa kweparutivi | 36.6°C kusvika 38°C (97.9°F kusvika 100.4°F) |
| Kupisa kwegumbo | 34.7°C–37.3°C (94.5°F–99.1°F) |
Maumbirwo
Thermometer ine ganda, LCD, bhatani rekuyera, beeper, infrared temperature sensor, uye Microprocessor.
Mazano ekuongorora tembiricha
1) Zvakakosha kuziva tembiricha yemunhu wega wega kana apora. Iyi ndiyo nzira chete yekuziva fivha nemazvo. Nyora kuverenga kaviri pazuva (mangwanani-ngwanani uye masikati). Tora avhareji yetembiricha mbiri kuti uverenge tembiricha yakaenzana nemuromo. Nguva dzose tora tembiricha panzvimbo imwe chete, sezvo kuverenga tembiricha kunogona kusiyana kubva panzvimbo dzakasiyana pahuma.
2) Tembiricha yemwana inogona kusvika pa99.9°F (37.7) kana kusvika pa97.0°F (36.11). Ndapota cherechedzai kuti thermometer iyi iri pasi pe0.5ºC (0.9°F) pane rectal digital thermometer.
3) Zvinhu zvekunze zvinogona kukanganisa tembiricha yenzeve, kusanganisira kana munhu aine:
• ndakarara nenzeve imwe kana imwe
• nzeve dzavo dzakanga dzakavharwa
• vakasangana nekupisa kwakanyanya kana kutonhora zvakanyanya
• ndichangobva kushambira kana kugeza
Muzviitiko izvi, bvisa munhu wacho panzvimbo yacho womirira kwemaminitsi makumi maviri usati waongorora tembiricha.
Shandisa nzeve isina kurapwa kana madonhwe enzeve akanyorerwa nachiremba kana mimwe mishonga yenzeve yakaiswa munzeve.
4) Kubata thermometer kwenguva yakareba muruoko usati watora chiyero kunogona kukonzera kuti mudziyo udziye. Izvi zvinoreva kuti chiyero chacho chingave chisina kururama.
5) Varwere nethermometer vanofanira kugara mukamuri ravo vakagadzikana kwemaminitsi makumi matatu.
6) Usati waisa sensor ye thermometer pahuma, bvisa tsvina, bvudzi, kana ziya pahuma. Mira kwemaminitsi gumi mushure mekuchenesa usati watora chiyero.
7) Shandisa swab yedoro kuti uchenese sensor nekungwarira uye mirira kwemaminitsi mashanu usati watora chipimo chemushonga pane mumwe murwere. Kupukuta huma nejira rinodziya kana rinotonhorera kunogona kukanganisa kuverenga kwako. Zvinokurudzirwa kumirira kwemaminitsi gumi usati watora chiyero.
8) Mumamiriro ezvinhu anotevera zvinokurudzirwa kuti tembiricha 3-5 dziri panzvimbo imwe chete dzitorwe uye yepamusoro dzikatorwa sekuverenga:
Vana vacheche vachangoberekwa mumazuva zana ekutanga.
Vana vari pasi pemakore matatu vane masoja emuviri asina kusimba uye vane fivha kana kuti kusavapo kwayo kwakakosha.
Kana mushandisi ari kudzidza kushandisa thermometer kekutanga kusvika aziva mudziyo wacho uye awana kuverenga kwakafanana.
Kuchengeta nekuchenesa
Shandisa swab yedoro kana swab yedonje yakanyoroveswa ne70% alcohol kuchenesa thermometer casing uye probe yekuyera. Kana doro racho rangooma zvachose, unogona kutora imwe nzira itsva yekuyera.
Iva nechokwadi chekuti hapana mvura inopinda mukati me thermometer. Usamboshandisa zvinobvisa simba rekuchenesa, zvinoderedza kupisa kana benzene pakuchenesa uye usambonyika mudziyo mumvura kana zvimwe zvinonwiwa zvekuchenesa. Chenjerera kuti usakwenye pamusoro pechidzitiro cheLCD.
Waranti uye Basa reKutengesa Mushure mekutengesa
Mudziyo uyu une waranti kwemwedzi gumi nemiviri kubva pazuva rawakatenga.
Mabhatiri, kurongedza, uye chero kukuvara kunokonzerwa nekushandiswa zvisina kunaka hazvifukidzwe newarandi.
Kunze kwekukundikana kunotevera kwakakonzerwa nemushandisi:
Kukundikana kunokonzerwa nekubviswa kwechinhu chisina mvumo uye kugadziriswa.
Kukundikana kunokonzerwa nekudonha kusingatarisirwi panguva yekuisa kana kutakurwa.
Kukundikana kunokonzerwa nekusatevedzera mirairo iri mubhuku rekushandisa.
